Wednesday, December 2, 2009

Happy Holidays

I hope everyone had a great Thanksgiving! We had our first Thanksgiving dinner at our new place and it was a success. We ate too much and spent the rest of the night complaining about it!
Thanks Jayme for the beautiful bouquet!

I wanted to share with you this simple dish we made before dinner. It is a great and easy appetizer to make if your having a cocktail party. I bought fresh figs at the supermarket and sliced them into halves. I stuffed each one with cranberry covered goat cheese ( plain goat cheese is delicious too). Drizzle honey over all the figs along with a little cracked pepper.
Thanks bon appetit!

2 comments:

  1. I love this hors d'oeuvre idea. It is so elegant yet easy! Keep these recipes coming! -Ann

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  2. Thanks Ann! I will defiantly keep these easy recipes coming!

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